- Richard Packham San Francisco sourdough starter circa 1965
- Russian starter from Sourdough International
- Black Lagoon (insert scary music here)
- 1847 Oregon Trail starter ( I already have some of this but it's always good to have a spare back up.
Some of these sound real interesting such at "Black Lagoon" which is a combination of 7 different starters. Who knows what it's going to turn out like. Sounds like a good batch to try for Halloween.
I decided to activate the Black Lagoon 1st and so far it's activating just fine. I added one tablespoon of dried starter to one tablespoon each of flour and warm water and let it sit on the counter over night to soften up. This morning I started the feeding process and it's starting to come out of hibernation nicely.
It, it, it's alive!!